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Bolognese (Tomato & Beef Base)
Bolognese (Tomato & Beef Base)

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We hope you got benefit from reading it, now let’s go back to bolognese (tomato & beef base) recipe. To make bolognese (tomato & beef base) you only need 14 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Bolognese (Tomato & Beef Base):
  1. Prepare Oil
  2. Get 500 g Mince: Beef and/or Lamb, or Sausage
  3. Get 1-2 Onions, diced
  4. Use 6-8 Garlic cloves, Minced
  5. Get 150 g Mushrooms, chopped
  6. Take 1 tin crushed tomatoes
  7. Use 1 tin Tomato Sauce
  8. Prepare 300 ml Beef Stock and/or Red Wine
  9. Get 20 ml Balsamic / Red Wine Vinegar
  10. Provide 50 ml Worcestershire Sauce
  11. Provide Water (as needed)
  12. Get Bay Leaf, Oregano, Thyme, Basil, Red Pepper, Salt, Pepper
  13. Get Carb of Choice: Pasta, Rice, Potato, Squash, etc
  14. You need Coriander (for garnish)
Steps to make Bolognese (Tomato & Beef Base):
  1. Fry garlic, onions, mushrooms, mince alltogether. Add all spices, except bay leaf. Cook for a bit.
  2. Add crushed tomatoes & Broth mix: Stock, Wine, Vinegar, Worcestershire, Tomato sauce, Water. Add bay leaf. Simmer for 15-20 min. Taste & add spices as needed. Add water as needed.
  3. Serve with carb choice. Use coriander as garnish.

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