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Before you jump to Homemade Strawberry Lemonade recipe, you may want to read this short interesting healthy tips about Pleasure Cooking.
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Boredom from your kitchen is perhaps one of the easiest problems to fix that there is. The solution is exceedingly simple-find difficult. Take to cooking Thai or Indian cuisine. Try more difficult recipes. Consider making just meals from scratch or just try supplementing your utilization of spices and seasonings. There are many things that you can do so as to bring some excitement back into your kitchen. You might even find hidden talents and tastes in the procedure.
Cooking for fun is really the only way to cook. For those who have difficulties when it comes to choosing the enjoyment and entertainment worth of cooking, then perhaps it’s time you draw some fun back in to your kitchen. If you’re barbecuing, placed on some Jimmy Buffet and dance on your kitchen. In the event you are cooking Italian find some great Italian music to set the mood. Bring the fun back in to your kitchen and you will find that cooking can be really a pleasure as opposed to a chore.
We hope you got benefit from reading it, now let’s go back to homemade strawberry lemonade recipe. To cook homemade strawberry lemonade you only need 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Homemade Strawberry Lemonade:
- You need 1 cup sugar
- Take 1 cup water
- Provide 1 pint fresh strawberries
- Provide 1 cup fresh lemon juice
- Get 4-6 cups cold water (depending on your tase)
- Use 1 cup vodka (optional)
Instructions to make Homemade Strawberry Lemonade:
- Make a simple syrup by combining the sugar with 1 cup water in a saucepan. Place over medium heat and heat until sugar completely dissolved, swirl the pan occasionally. Let it cool.
- Once simple syrup has cooled, pure strawberries in a blender with 1/2 cup water.
- In large pitcher, combine strawberry purée, simple syrup and lemon juice. If using vodka, add it to pitcher and stir to combine.
- Add 4-6 cups of cold water. The amount of water you use will depend on your taste, so add as little or as much you want to achieve your perfect sweet balance.
- Serve over ice. Garnish with fresh strawberries and lemon slices.
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