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Chicken feet stew
Chicken feet stew

Before you jump to Chicken feet stew recipe, you may want to read this short interesting tips about Cooking Basics for Beginners .

Once it comes to cooking, it’s crucial to take into account that everyone started somewhere. I do not know of a single person who came to be with a wooden cooking spoon and all set. There is a lot of learning that must be carried out in order to become a prolific cook and there is always room for improvement. Not only do you need to begin with the basics when it comes to cooking however you nearly need to start after learning to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.

The good thing is that once you’ve heard the basics of cooking it is improbable you will ever have to relearn them. Which means that you may always buildup and expand your cooking skills. Since you find new recipes and improve your culinary abilities and talents you will realize that preparing your own meals from scratch is far more rewarding than preparing pre packaged meals which can be purchased from the shelves of your local supermarkets.

You will also discover as your experience and confidence develops you will see your self more and more often improvising when you go along with adjusting recipes to meet your own personal preferences. If you prefer more or less of ingredients or wish to create a recipe somewhat more or less spicy in flavor you can make simple alterations on the way in order to achieve this objective. In other words you will begin punctually to create recipes of one’s individual. And that’s something you will not necessarily learn when it comes to basic cooking skills for beginners however, you would never learn if you didn’t master those basic cooking skills.

We hope you got insight from reading it, now let’s go back to chicken feet stew recipe. To cook chicken feet stew you only need 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Chicken feet stew:
  1. Get 1 kg chicken feet
  2. Use 1 teaspoon paprika
  3. Take 1 packet minestrone soup
  4. Provide 1 onion(chopped very fine)
  5. Provide 1 knorrox cube (chilli beef)
Instructions to make Chicken feet stew:
  1. Clean them and rinse then boil them add onion and spices then cook until they soft enough
  2. Thicken with minestrone soup
  3. Serve with pap or samp

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